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Category: North Indian

Arbi Patra – Pateria or Alu wadi – Taro Leaves Snacks

Posted on June 26, 2017June 27, 2017 By Bhavna

The step by step recipe with photo and video instructions. Patra – Pateria or Alu wadi made from Taro Leaves…Read More

Surti Undhiyu – Seasonal Mixed Vegetables

Posted on June 21, 2017August 25, 2017 By Bhavna

Undhiyu is a Gujarati mixed vegetable dish that is a regional specialty of Surat, India. The name of this dish…Read More

Tawa Pav Bhaji Pulao

Posted on June 11, 2017June 11, 2017 By Bhavna

Cooked rice is sauteed with vegetables and spiced with pav bhaji masala. Tawa pulao is popular Mumbai street food. All…Read More

Chole Biryani

Posted on June 6, 2017June 7, 2017 By Bhavna

This biryani recipe is my favorite as I can infuse all my favorite flavors in one dish. Biryani itself would…Read More

Baked Samosa – Pressure Cooked Stuffing

Posted on May 30, 2017October 27, 2017 By Bhavna

I simply love to prepare Samosa these days as I have found the quickest & easiest way to make stuffing…Read More

Jeera Chawal – Cumin Flavored Rice

Posted on May 15, 2017June 16, 2017 By Bhavna

Jeera rice or Zeera rice or Jeera Pulao is an Indian dish consisting of rice and cumin seeds. This rice…Read More

Pressure Cooked Chana Masala – Chole – Chickpea Curry

Posted on May 8, 2017October 27, 2017 By Bhavna

Chana Masala is our family favorite including kids. My kids wait for the Chole Puri day desperately. Chana Masala or…Read More

5 Ways Pav Bhaji

Posted on May 5, 2017June 27, 2017 By Bhavna

Pav Bhaji is the king of Mumbai street food. This is one dish that feeds millions of people around India…Read More

Bafela Cabbage Muthia – Steamed Cabbage Dumplings

Posted on April 26, 2017May 15, 2017 By Bhavna

Did you know that cabbage was one of two vegetable types (the other type was root vegetables) found to be…Read More

Cook Once Eat More Than Once

Posted on April 24, 2017August 28, 2017 By Bhavna

In this post, I am going to share how one can manage weekly meal planning. Healthy eating should be easier…Read More

Rajma Masala – Instant Pot Electric Pressure Cooker

Posted on April 11, 2017October 27, 2017 By Bhavna

Rajma chawal is one of the regulars at any punjabi house. A delicious and easy rajma masala recipe good to…Read More

Bombay Jeera Aloo

Posted on April 10, 2017May 15, 2017 By Bhavna

Jeera Aloo is a typical vegetarian Indian dish which is often served as a side dish and normally goes well…Read More

Homemade Rotis Chapati- Science, Tips & Tricks

Posted on April 7, 2017October 11, 2017 By Bhavna

Roti has been my the most favorite bread ever since I started eating solid food. My mother shared the memory…Read More

Oven Baked Okra – Bhindi Sabzi

Posted on April 6, 2017April 25, 2017 By Bhavna

When people think of okra (also known as “ladies’ fingers”), they often think of a slimy, difficult-to-eat vegetable and so…Read More

Dry Sabzis in Pressure Cooker

Posted on April 5, 2017May 15, 2017 By Bhavna

In this post I thought of sharing some tips/tricks to prepare the best traditional healthy Indian Vegetarian Sabzis that are…Read More

Garlic Chili Chutney

Posted on March 29, 2017May 15, 2017 By Bhavna

If you are a garlic and chili lover, this chutney can accompany anything. Lahsun or Lasun ki chutney is hutney…Read More

Electric Cooker Recipes

Posted on March 28, 2017September 8, 2017 By Bhavna

I am developing more recipes for Electric Pressure Cooker but basically you can visit my collection of stove top pressure…Read More

Pressure Cooker Recipes

Posted on March 28, 2017June 18, 2017 By Bhavna

Pressure cooking is getting popular with new inventions and safety features. Pressure cooking is only a few hundred years old,…Read More

Quinoa Lentil Khichdi – Stew

Posted on March 20, 2017May 15, 2017 By Bhavna

Quinoa Lentil (daal) Khichdi is one of my favorite to cook often as I don’t need to cook any other…Read More

How to make Idra | Idada | White Dhokla

Posted on March 14, 2017June 21, 2017 By Bhavna

Idra is basically Gujarati white Dhokla which are made from rice and black gram(Urad) are quite healthy and contains right…Read More

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